Here is the Coca Cola salad Bob's mother used to make - very sketchy directions but you get the idea. This is also the recipe that uses the Bing Cherries that my cousin, Julie Martin, mailed to me at Christmas.
Ingredients:
1 pkg. Raspberry Jell-O
1 pkg. Cherry Jell-O
2 cans Bing cherries, sweet (drained)
1 small can crushed pineapple (drained, saving some for cream cheese topping)
1 cup nuts
2 bottles coca cola (cold)
She used coke that was sold in individual glass bottles. I imagine they held about same amount as our canned drinks of today.
Congeal
Then mix one 4 oz. pkg. cream cheese with a small amount of pineapple juice.
Sprinkle walnut or pecan pieces to top.
Tastes great!
Enjoy!
Copyright 2008 Photo taken by Judy Shubert
at The Daily Grind Museum, Mineral Wells, Texas May 20, 2008
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